Thalipeeth Bhajani Flour

Thalipeeth Bhajani Flour

46 INR/Pack

Product Details:

  • Grade First Class
  • Protein (%) 99%
  • Usage Home / Commercial
  • Pack Size Different Available
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Thalipeeth Bhajani Flour Price And Quantity

  • 46 INR/Pack
  • 100 Pack

Thalipeeth Bhajani Flour Product Specifications

  • First Class
  • 99%
  • Home / Commercial
  • Different Available

Thalipeeth Bhajani Flour Trade Information

  • 5000 Pack Per Month
  • 10 Days
  • All India

Product Description

Thalipeeth Bhajani Flour is a high quality flour made from a combination of grains and pulses. It is a traditional recipe from Maharashtra, India, and is one of the most popular flours used in cooking. The flour is made up of a variety of grains and pulses, such as jowar, bajra, wheat, chana dal, urad dal, moong dal, and rice. This combination of grains and pulses creates a unique flavor and texture that is perfect for making thalipeeth, a traditional flatbread. The Thalipeeth Bhajani Flour is milled to a fine powder and is a great source of protein, with 99% protein content. The flour is ideal for making thalipeeth, a popular flatbread from Maharashtra. The combination of grains and pulses creates a unique flavor and texture, and the flour is easy to work with. The Thalipeeth Bhajani Flour is also great for baking and can be used to make cakes, cookies, and other baked goods. It is also perfect for making a variety of snacks, such as pakoras and dhoklas. The Thalipeeth Bhajani Flour is available in different pack sizes, so you can choose the one that best suits your needs. It is a great choice for both home and commercial use, and is sure to be a hit with your family and customers.

FAQ :

Q: What is Thalipeeth Bhajani Flour?
A: Thalipeeth Bhajani Flour is a high quality flour made from a combination of grains and pulses. It is a traditional recipe from Maharashtra, India, and is one of the most popular flours used in cooking.

Q: What is the protein content of Thalipeeth Bhajani Flour?
A: The Thalipeeth Bhajani Flour has a protein content of 99%.

Q: What can I use Thalipeeth Bhajani Flour for?
A: The Thalipeeth Bhajani Flour is ideal for making thalipeeth, a popular flatbread from Maharashtra. It is also great for baking and can be used to make cakes, cookies, and other baked goods. It is also perfect for making a variety of snacks, such as pakoras and dhoklas.

Q: What pack sizes is Thalipeeth Bhajani Flour available in?
A: The Thalipeeth Bhajani Flour is available in different pack sizes, so you can choose the one that best suits your needs.

Q: Is Thalipeeth Bhajani Flour suitable for home and commercial use?
A: Yes, Thalipeeth Bhajani Flour is suitable for both home and commercial use.

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